Preparation | Cooking | Start to finish |
---|---|---|
16 min. | 31 min. | 47 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,492 Kcal or 22,994 Kj | 339 gr | 153 gr | 392 gr |
275 % | 130 % | 14 % | 59 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
159 Kcal or 666 Kj | 10 gr | 4 gr | 11 gr |
8 % | 4 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
458 Kcal or 1,918 Kj | 28 gr | 13 gr | 33 gr |
23 % | 11 % | 1 % | 5 % |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Framboisier, Pistachio ice cream, Eton mess, Filet mignon with asparagus, Pistachio tiramisu, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Clementine Creamy, Chard and potato gratin, Plum and hazelnut crumble, Hollandaise sauce, Pecan fruit rolls , ... All | |
Fish fillet: You can check-out other recipes which use it, like for example: Fish "à la Bordelaise", Pollack fillet baked with rice and vegetables., Parcels of fish fillet in spinach, Tahitian salad, Rosemary steamed fish, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Eggs with tomatoes and courgettes, Red mullet fillets with a reduced white-wine sauce, Escalope of veal in a cream sauce, Paella, Ham "friand" pie, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-04-21)