Preparation | Cooking | Start to finish |
---|---|---|
29 min. | 23 min. | 52 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
6,091 Kcal or 25,502 Kj | 249 gr | 987 gr | 128 gr |
305 % | 96 % | 93 % | 19 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
154 Kcal or 645 Kj | 6 gr | 25 gr | 3 gr |
8 % | 2 % | 2 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
508 Kcal or 2,127 Kj | 21 gr | 82 gr | 11 gr |
25 % | 8 % | 8 % | 2 % |
Pasta: You can check-out other recipes which use it, like for example: Penne with Mushrooms, Pasta with cherry tomatoes, olives and feta cheese, How to cook pasta properly, Pasta with mushrooms, Country-style spring pasta, ... All | |
Parmesan (Parmigiano Reggiano): You can check-out other recipes which use it, like for example: Tomato foccacia, Curried prawn risotto, Nanou's red cabbage salad, Coriander and cashew nut pesto, Sorrel pesto, ... All | |
Purple globe artichokes: You can check-out other recipes which use it, like for example: Montagnon rice, Leek and artichoke tart à la piémontaise, Roast pork with sage, cooked in a bag., Mushroom and artichoke omelette, Warm salad of potatoes and purple artichokes, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Turban of sole with langoustines, Feta and spinach brik pie, Preserved tomatoes, Brussels sprout salad, Chicken and avocado bagels, ... All |
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