Preparation | Start to finish |
---|---|
16 min. | 16 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
673 Kcal or 2,818 Kj | 20 gr | 46 gr | 45 gr |
34 % | 8 % | 4 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
212 Kcal or 888 Kj | 6 gr | 15 gr | 14 gr |
11 % | 2 % | 1 % | 2 % |
Tinned (canned) chickpeas: You can check-out other recipes which use it, like for example: Cauliflower and chickpea purée, Cauliflower and chickpea salad, Lebanese-style chickpea salad, Mixed vegetable curry, Chorba, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Coq au vin, Brussels sprouts à la Lombarde, Risotto-style celeriac, Polenta parmentier, Italian style gratin, ... All | |
Tahini (sesame paste): You can check-out other recipes which use it, like for example: Hot sesame-cream chicken tartines, Turnip and sesame puree (tahina) soup, Ali Baba bread, Green parsley tahini sauce, Lebanese-style chickpea salad, ... All | |
Garlic clove: You can get more informations, or check-out other recipes which use it, for example: Potato tortilla (Spanish omelette), Vegetable tartare, Five hours poultry, Upside-down Parmentier, Green hummus, ... All |
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