Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
13 hours 15 min. | 2 hours | 40 min. | 15 hours 55 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,605 Kcal or 15,093 Kj | 56 gr | 373 gr | 213 gr |
180 % | 21 % | 35 % | 32 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
428 Kcal or 1,792 Kj | 7 gr | 44 gr | 25 gr |
21 % | 3 % | 4 % | 4 % |
Per brioche | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,605 Kcal or 15,093 Kj | 56 gr | 373 gr | 213 gr |
180 % | 21 % | 35 % | 32 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Cantucci di Prato, Pretzels, Coq au vin, Bonnevaux apple tart, Crunchy little pieces of fish, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Spinach fritters, Coconut pyramids, Pâté de campagne, Oatmeal cake, Santiago Cake, ... All | |
Granulated sugar: You can check-out other recipes which use it, like for example: Windfall apple jelly, Candied grapefruit peel, Fruit paste : Blackcurrant, Quince paste, Galette Charentaise, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Sorrel omelette, "Moelleux" cake batter, Caramelized apple rice pudding, Fish in a sesame crust, Nachos, ... All |
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