Last modified on: October 3rd 2010
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
30 min. | 12 min. | 42 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,348 Kcal or 5,644 Kj | 34 gr | 244 gr | 26 gr |
67 % | 13 % | 23 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
36 Kcal or 151 Kj | 1 gr | 7 gr | 1 gr |
2 % | <1 % | 1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
337 Kcal or 1,411 Kj | 8 gr | 61 gr | 7 gr |
17 % | 3 % | 6 % | 1 % |
Water: You can get more informations, or check-out other recipes which use it, for example: Caramel semolina pudding with raisins, Franche-Comté sticks, Seeded loaf, Cheese tart, Caramel rice pudding, ... All | |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Ardennes Salad, Chilli potato wedges, Endive and beer soup, Hotpot my grandmother's way , Normandy seafood stew, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Caribbean upside-down cake, Apple Tatin Terrine, Gratin of chicken with rice and sautéed mushrooms, Sandwich bread, Plain cake, ... All | |
Leek: You can get more informations, or check-out other recipes which use it, for example: Crispy rolls with chicken and leek, Couscous, Tandoori-flavoured chicken with leeks, Deep leek and potato quiche, Gratin of leeks with Morbier cheese, ... All |
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