Last modified on: September 4th 2018
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
17 min. | 1 hour | 36 min. | 1 hour 53 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,508 Kcal or 18,874 Kj | 119 gr | 147 gr | 315 gr |
225 % | 46 % | 14 % | 48 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
145 Kcal or 607 Kj | 4 gr | 5 gr | 10 gr |
7 % | 1 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
376 Kcal or 1,574 Kj | 10 gr | 12 gr | 26 gr |
19 % | 4 % | 1 % | 4 % |
Vin Jaune: You can check-out other recipes which use it, like for example: Cream sauce with Vin Jaune, Cream sauce with Vin Jaune, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Soup Cornouaillaise, Sugar syrup, Quick chicken curry, Tomato foccacia, Stewed apricots, ... All | |
Rice: You can check-out other recipes which use it, like for example: Canadian rice pudding, Rice pudding with fruit and nuts, Indian rice pudding, Sushi, Curried prawn risotto, ... All | |
Dried morels: You can check-out other recipes which use it, like for example: Paté en croute (terrine in a pie crust), Sausage mushroom and cheese crumble, How to rehydrate dried mushrooms, Mushrooms on toast, French style, ... All |
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