Last modified on: August 13th 2017
Keywords for this recipe:Preparation | Resting | Start to finish |
---|---|---|
26 min. | 12 hours | 12 hours 26 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
986 Kcal or 4,128 Kj | 6 gr | 241 gr | 0 gr |
49 % | 2 % | 23 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
101 Kcal or 423 Kj | 1 gr | 25 gr | 0 gr |
5 % | <1 % | 2 % | 0 % |
Strawberries: You can check-out other recipes which use it, like for example: Strawberry feuilleté, Strawberry and rhubarb crumble, Quick Strawberry Millefeuille, Fraisier (French strawberry cake), Strawberries with mint and cream, ... All | |
Sugar syrup: You can get more informations, or check-out other recipes which use it, for example: Peach and verbena feuilleté, Melon with port sorbet, Pear sorbet, Blackcurrant sorbet for Edith, Blackcurrant, vanilla and lime verrine , ... All | |
Fresh mint leaves: You can get more informations, or check-out other recipes which use it, for example: Tzatziki, Peach and blackcurrant coupe, Marinated tuna with herbs, Chicken club sandwich, Minted Melon, ... All | |
Lemon: You can get more informations, or check-out other recipes which use it, for example: Raw beetroot mousse with walnuts, Poppy seed and lemon cake, Caesar salad, Purple Pesto, Flognarde, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-03-31)