Tomato feuilleté with pesto
The base is a a feuilletage, but savoury this time, topped with the concentrated flavours of Italian cuisine: pesto, tomatoes and Parmesan.
60 min.
Easy
1 
7 Ingredients- 1
220 g puff or flaky pastry (pâte feuilletée) - 2
20 g beaten egg - 3
1 kg tomato - 4
fine (or table) salt - 5
4 tablespoons olive oil - 6
150 g pesto - 7
30 g Parmesan (Parmigiano Reggiano) (optional) - Total weight: 1,450 grams
Step by step recipe
Stage 1 - 25 min.
Set aside.
Stage 2 - 4 min.
Stage 3 - 8 min.
Stage 4 - 3 min.
When really hot, add the tomato slices and sauté rapidly for just 30 seconds on each side.
Sauté all the tomatoes in batches, then set aside.
Stage 5 - 3 min.
Once the feuilletage has cooled, spread thinly with an even layer of pesto (a palette-knife is the best tool for this).
Stage 6 - 4 min.
Stage 7 - 2 min.
Stage 8 - 10 min.
Serve warm or cold.
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 230 RDI=90 % | 920 RDI=90 % | 1,200 RDI=180 % | 2,580 RDI=130 % | 10,800 RDI: 130 % |
| Per 100 g | 20 RDI=6 % | 60 RDI=6 % | 80 RDI=10 % | 180 RDI=9 % | 750 RDI: 9 % |
- For 1 : 8.55 €
Change currency: 
Tomato
Like these other recipes: Salade Niçoise, Preserved tomatoes, Mixed salad stack, Mixed tomato salad, Four-tier glasses, ... See them all 74
Puff or flaky pastry (pâte feuilletée)
You can get more informations, or check-out other recipes which use it, for example: Ch'ti mussel tarts, Crisp apricot and pistachio tart, Thin cherry tomato and pesto tart, Chicken pie, Courgette tart with mint, ... See them all 72
Pesto
You can get more informations, or check-out other recipes which use it, for example: Farfalle with green asparagus, Seb's Italian-style aperitif slices, Spaghetti with tomatoes and pesto, Thin cherry tomato and pesto tart, Spinach and Mushrooms with Pesto, ... See them all 14
Beaten egg
You can get more informations, or check-out other recipes which use it, for example: Mini apricot and pistachio brioches, Pecan fruit rolls , Chicken and mushroom pie, Morteau sausage rolled brioche, Croissant dough apples, ... See them all 79
Fruit crumble
A fruit pudding: very easy to do and delicious: just a layer of fruit with a golden crunchy topping.February 21th 2011362 K4.0 1 hour 15 min.
Epiphany galette
Here is the recipe for the very classic but delicious "galette des rois" (Epiphany galette) in puff or flaky pastry (pâte feuilletée) with almond cream or frangipane . You will also see some professional tips to easily handle the dough, and obtain a nice and regular galette.January 1st 2025297 K 24.5 3 hours 8 min.
Toasted almond cake
A layer cake, with toasted almonds in the chocolate part.July 5th 2016246 K4.4 2 hours 2 min.
Nanou's chocolate cake
A moist melting cake, very very chocolaty...June 22th 2013286 K4.6 1 hour 45 min.
Sign up to receive the latest recipes (next batch due to be sent on 2025-07-06)