Two-cheese quiche


Two-cheese quiche
This extra-tasty quiche is made with diced ham and a combination of two cheeses: Comté and Cheddar.
64 K 3.7/5 (15 reviews)
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Last modified on: April 17th 2022
For 1 quiche, you will need:

Change these quantities to make:
Times for this recipe
Preparation: 25 min.
Resting: 8 min.
Cooking: 30 min.
All in all: 1 hour 2 min.
When should you start or finish this recipe?
If you start now, at 21:45, you will finish around : 22:45.Change start time
To finish around 7pm, you'll need to have started before: 18:30.Change end time

Step by step recipe


Stage 1 - 5 min.
Two-cheese quiche
Roll out 250 g puff or flaky pastry (pâte feuilletée) and line a tart tin or mould. If you are using bought, ready-rolled pastry that comes with a sheet of cooking parchment, leave this underneath.

Put to wait in the fridge.

Stage 2 - 5 min.
Two-cheese quiche
Grate 40 g Comté cheese and 40 g Cheddar cheese.

Set aside.

Stage 3 - 5 min.
Two-cheese quiche
Cut 200 g ham into small dice.

Stage 4 - 8 min.
Two-cheese quiche
Melt 1 tablespoon lard in a frying pan over medium heat. When really hot, toss in the diced ham.

Lightly brown the ham, stirring from time to time.

Stage 5 - 5 min.
Two-cheese quiche
Preheat the oven to 390°F (200°C).

Prepare 500 g quiche filling mixture.

Stage 6 - 2 min.
Two-cheese quiche
Take the pastry case out of the fridge and prick all over the bottom with a fork. Scatter the diced ham over.

Stage 7 - 1 min.
Two-cheese quiche
Add the 2 cheeses evenly on top.

Stage 8 - 1 min.
Two-cheese quiche
Finish by pouring in the filling mixture.

Stage 9 - 30 min.
Two-cheese quiche
Bake for about 30 minutes.

Stage 10
Two-cheese quiche
Serve with a green salad on the side, for example.
Remarks
For the ham, ask your butcher or deli counter for an "end" - the lump left after slicing, ideal for this recipe.

If you don't have lard, use a little oil instead.
Keeping: 1 or 2 days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe360 RDI=140 %1,010 RDI=100 %1,390 RDI=210 %3,030 RDI=150 %12,690 RDI: 150 %
Per 100 g30 RDI=10 %100 RDI=9 %130 RDI=20 %290 RDI=20 %1,210 RDI: 20 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man
Possible allergens in this recipe: Gluten, Milk, Sulfites, egg
How much will it cost?
  • For 1 quiche : $7.80

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
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