1,419 easy and fully explained recipes, with 33,930 photos and 78 videos

Two-cheese quiche

This extra-tasty quiche is made with diced ham and a combination of two cheeses: Comté and Cheddar.

52K 15 3.7

Last modified on: April 17^th 2022

Keywords for this recipe:

For 2 quiches, you will need:

1 500 ml Puff or flaky pastry (pâte feuilletée)
2 80 ml Comté cheese
3 80 ml Cheddar cheese
4 400 ml ham
5 2 tablespoons lard
6 Quiche filling mixture
7 salt
8 pepper

Change these quantities to make: 1 quiche 2 quiches 3 quiches

Change measures: Metric

Metric weight Metric volumes

How long does it take?

Time required for this recipe:

Preparation	Resting	Cooking	Start to finish
24 min.	8 min.	30 min.	1 hour 2 min.

At what time:

When will I finish if I start the recipe at ... ?
When should I start for the recipe to be ready at ... ?
Work this out...

Step by step recipe

Stage 1 - 5 min.

Roll out 500 ml Puff or flaky pastry (pâte feuilletée) and line a tart tin or mould. If you are using bought, ready-rolled pastry that comes with a sheet of cooking parchment, leave this underneath.

Put to wait in the fridge.

Stage 2 - 5 min.

Grate 80 ml Comté cheese and 80 ml Cheddar cheese.

Set aside.

Stage 3 - 5 min.

Cut 400 ml ham into small dice.

Stage 4 - 8 min.

Melt 2 tablespoons lard in a frying pan over medium heat. When really hot, toss in the diced ham.

Lightly brown the ham, stirring from time to time.

Stage 5 - 5 min.

Preheat the oven to 390°F (200°C).

Prepare Quiche filling mixture.

Stage 6 - 2 min.

Take the pastry case out of the fridge and prick all over the bottom with a fork. Scatter the diced ham over.

Stage 7 - 1 min.

Add the 2 cheeses evenly on top.

Stage 8 - 1 min.

Finish by pouring in the filling mixture.

Stage 9 - 30 min.

Bake for about 30 minutes.

Stage 10

Serve with a green salad on the side, for example.

Remarks

For the ham, ask your butcher or deli counter for an "end" - the lump left after slicing, ideal for this recipe.

If you don't have lard, use a little oil instead.

Keeping

1 or 2 days in the fridge, covered with plastic film.

Source

Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
2,591 Kcal or 10,848 Kj	204 gr	209 gr	492 gr
130 %	79 %	20 %	74 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
124 Kcal or 519 Kj	10 gr	10 gr	24 gr
6 %	4 %	1 %	4 %

Per quiche
Energetic value	Proteins	Carbohydrates	Fats
1,296 Kcal or 5,426 Kj	102 gr	104 gr	246 gr
65 %	39 %	10 %	37 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Gluten, Milk, Sulfites, Egg

How much will it cost?

For 2 quiches : 13.66 €
Per quiche : 6.83 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	Quiche filling mixture: You can get more informations, or check-out other recipes which use it, for example: bread-crust quiche, Quiche Bretonne, Deep leek and potato quiche, Leek and fresh tuna tart, Maroilles cheese quiche, ... All
	Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Strawberry feuilleté, Caramelised apple pie, Avocado "tarte fine", Ham "friand" pie, Pecan fruit rolls , ... All
	Ham: You can check-out other recipes which use it, like for example: French toast "cordon bleu", Breton galettes (pancakes), Auvergnat tartines, Quick flaky pizza, Ham pasta bake, ... All
	Comté cheese: You can get more informations, or check-out other recipes which use it, for example: Gratin of Jerusalem artichokes à la Comtoise, Chicken Brussels pie, Cubed salad, Green bean and potato salad with paprika, Bistro celery salad, ... All

Other recipes you may also like

Chestnut cake

This delightful cake is doubly chestnutty: it contains chestnut flour, and sweet chestnut purée.
321K5 1 hour 13 min. May 8^th 2020

Fruit crumble

A fruit pudding: very easy to do and delicious: just a layer of fruit with a golden crunchy topping.
345K4.0 1 hour 11 min. February 21^th 2011

Epiphany galette

Here is the recipe for the very classic but delicious "galette des rois" (Epiphany galette) in puff or flaky pastry (pâte feuilletée) with almond cream or frangipane . You will also see some professional tips to easily handle the dough, and obtain a nice and regular galette.
274K 24.5 3 hours 8 min. January 6^th 2021

Pear tart with almond cream

This is a very quick and easy tart to make, as everything (or almost) can be done in advance. A piece of sweetcrust pastry, some almond cream and pears? You have "everything you need".
353K4.3 1 hour 14 min. March 17^th 2011

Express apple tart

A fine apple tart, very quick to make.
356K 24.6 51 min. April 8^th 2020

News list of cooking-ez.com

Note: We'll never share your e-mail address with anyone else.

Post your comment or question

Follow this recipe

If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.

Note: We'll never share your e-mail address with anyone else.

Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.