Last modified on: October 30th 2021
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 37 min. | 3 hours 30 min. | 20 min. | 5 hours 27 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
8,233 Kcal or 34,470 Kj | 135 gr | 1,123 gr | 363 gr |
412 % | 52 % | 106 % | 55 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
400 Kcal or 1,675 Kj | 7 gr | 55 gr | 18 gr |
20 % | 3 % | 5 % | 3 % |
Per petits pains | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
172 Kcal or 720 Kj | 3 gr | 23 gr | 8 gr |
9 % | 1 % | 2 % | 1 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Saucipain, Moist chocolate cake, Cantucci di Prato, Escalopes in a sesame crust, Fillets of sole meunière, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Apricot blancmange, Potimarron (Japanese chestnut pumpkin) purée, Mustard baps, Artichoke Soup, Mascarpone fondant with two lemons, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Marchand de vin sauce, Warm haricot bean salad, Nicholas's fish, Cockles and cabbage with smoky cream sauce, How to prepare spinach, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Potimarron (chestnut pumpkin) "au gratin", Caesar salad, Nanou's tuna tart, Crunchy verrines, Chocolate cream, ... All |
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