Last modified on: April 22th 2020
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
53 min. | 1 hour 7 min. | 2 hours |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
17,756 Kcal or 74,341 Kj | 305 gr | 4,344 gr | 1,101 gr |
888 % | 117 % | 410 % | 167 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
694 Kcal or 2,906 Kj | 12 gr | 170 gr | 43 gr |
35 % | 5 % | 16 % | 7 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
17,756 Kcal or 74,341 Kj | 305 gr | 4,344 gr | 1,101 gr |
888 % | 117 % | 410 % | 167 % |
Poaching syrup: You can get more informations, or check-out other recipes which use it, for example: Peach Melba, How to poach peaches, Poached pears, Peach and green tea tart, Coupe Augustin, ... All | |
Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: Apricot and almond cream tart, Croute à thé, Peach and green tea tart, Strawberry Verveine Tart , Hazelnut and chocolate biscuits, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Tandoori-flavoured chicken with leeks, Chocolate and vanilla crème brûlée, Pork escalope with mushrooms and sage cream, Baked eggs with chicken and spinach, Cod loin with saffron, ... All | |
Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Chocolate cream with a crunch, irish coffee mousse, Bounty-style tart for Alison, Chocolate cream, Chocolate tart, Mint and chocolate cream, ... All |
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