Julia salad
This salad takes its inspiration from the famous Caesar salad, but is simpler. The combination of chicken with croutons is a delicious way to use up leftovers.
34 K 3.8/5 (5 reviews)
35 min.
Easy
12 people
10 IngredientsLast modified on: February 10th 2021
For 12 people, you will need:
- 1
1 kg 200 g lettuce - 2
900 g cooked chicken - 3
90 g Parmesan (Parmigiano Reggiano) - 4
6 slices bread - 5
6 tablespoons oil - 6
3 hard-boiled eggs - 7
6 tablespoons lemon juice - 8
18 tablespoons olive oil - 9
salt - 10
pepper - Total weight: 3,090 grams
Change measures:
Times for this recipe
Preparation: 30 min.
Cooking: 5 min.
All in all: 35 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 10 min.
Stage 2 - 3 min.
Dice 900 g cooked chicken fairly small.
Stage 3 - 1 min.
Add to the bowl.
Stage 4 - 3 min.
Grate 90 g Parmesan (Parmigiano Reggiano) over the top, or shave with a vegetable peeler.
Stage 5 - 4 min.
Stage 6 - 5 min.
Stage 7 - 5 min.
To make the dressing, blend 3 hard-boiled eggs, 6 tablespoons lemon juice, salt and pepper, then add 18 tablespoons olive oil in a thin stream while still blending.
Check the seasoning.
Check the seasoning.
Stage 8 - 1 min.
Add the croutons to the bowl, pour the dressing over and mix well. Your salad is ready.
Serve without delay.
Serve without delay.
Remarks
Keeping: 1 or 2 days in the fridge, covered with plastic film. Freezes well.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 3,910 RDI=1,510 % | 3,540 RDI=330 % | 1,600 RDI=240 % | 5,990 RDI=300 % | 25,070 RDI: 300 % |
| Per 100 g | 130 RDI=50 % | 110 RDI=10 % | 50 RDI=8 % | 190 RDI=10 % | 810 RDI: 10 % |
| Per person | 330 RDI=130 % | 300 RDI=30 % | 130 RDI=20 % | 500 RDI=30 % | 2,090 RDI: 30 % |
How much will it cost?
- For 12 people : 20.95 €
- Per person : 1.75 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Lettuce
Like these other recipes: Warm chicken salad, Shiro-goma salad, Tahitian salad, Valay salad, Chicano burger, ... See them all 25
Cooked chicken
You can get more informations, or check-out other recipes which use it, for example: Valay salad, Chicken Brussels pie, Potimarron (chestnut pumpkin) "au gratin", Baked eggs with chicken and spinach, Chicken and Avocado Salad, ... See them all 16
Parmesan (Parmigiano Reggiano)
Like these other recipes: Nanou's red cabbage salad, Spinach and ricotta ravioli, Spinach and chick peas "à la milanaise", Spaghetti with smoked salmon, Pesto, ... See them all 57
Olive oil
Like these other recipes: Surprise eggs, Stuffed artichokes au gratin, Spicy seafood plancha, Verrine of avocado mousse and crab, Brussels sprout salad, ... See them all 520
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