Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
34 min. | 5 min. | 7 min. | 46 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,141 Kcal or 13,151 Kj | 70 gr | 196 gr | 230 gr |
157 % | 27 % | 19 % | 35 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
216 Kcal or 904 Kj | 5 gr | 14 gr | 16 gr |
11 % | 2 % | 1 % | 2 % |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Chocolate-verbena cream, Bonnevaux apple tart, Little vanilla, clementine and chestnut verrines, Crackers, Muffin dough, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Creamy polenta with green asparagus, Caramelised apple pie, Rolls of fish in smoked ham, Old style brioche, How to prepare spinach, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Minted Melon, Caramelized pear custard tart, Caramel semolina pudding with raisins, Apple Strudel, Nanou's apple and almond cake, ... All |
![]() | Gelatin: You can get more informations, or check-out other recipes which use it, for example: Pear charlotte, Plum and almond panna cotta, Little vanilla, clementine and chestnut verrines, Crunchy blackcurrant and mascarpone cream verrine, Two-coloured chocolate-orange tart, ... All |
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