Preparation | Start to finish |
---|---|
29 min. | 29 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
246 Kcal or 1,030 Kj | 8 gr | 25 gr | 14 gr |
12 % | 3 % | 2 % | 2 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
28 Kcal or 117 Kj | 1 gr | 3 gr | 2 gr |
1 % | <1 % | <1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
61 Kcal or 255 Kj | 2 gr | 6 gr | 4 gr |
3 % | 1 % | 1 % | 1 % |
Radishes: You can check-out other recipes which use it, like for example: Warm chicken salad, The total turnip, Vegetable tartare, Valay salad, Red mixed pickle, ... All | |
Lettuce: You can check-out other recipes which use it, like for example: Chicken and Avocado Salad, Salad lyonnaise, Crispy cheese parcels, Green avocado salad, Caesar salad, ... All | |
Rémoulade dressing: You can get more informations, or check-out other recipes which use it, for example: Celery and avocado salad, Tartar sauce, Cauliflower, red bean and avocado salad, Cauliflower, chicken and avocado salad, Bistro-style beetroot salad, ... All | |
Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: Ham and cheese slices with spring onions, Marinated tuna and cabbage, French-style peas, Warm cauliflower salad with two cheeses, Purple artichokes braised in white wine, ... All |
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