Preparation | Cooking | Start to finish |
---|---|---|
6 min. | 18 min. | 24 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
143 Kcal or 599 Kj | 6 gr | 11 gr | 8 gr |
7 % | 2 % | 1 % | 1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
67 Kcal or 281 Kj | 3 gr | 5 gr | 4 gr |
3 % | 1 % | 1 % | 1 % |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Glazed mushrooms with plain rice, Boeuf (beef) bourguignon, Sauce Normande (for fish), Stuffed Mushrooms, Melt-in-the mouth meat and vegetables in a sealed casserole, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Gratin slices with spinach, The strange gratin, Gratin-style spinach and chicken omelette , Chocolate almond cookies, Hamburger buns, ... All | |
Shallot: You can get more informations, or check-out other recipes which use it, for example: Tabbouleh, Scallops au gratin, Spaghetti with smoked salmon, Spinach Omelette, Lebanese-style chickpea salad, ... All | |
Parsley: You can get more informations, or check-out other recipes which use it, for example: Home-made doner kebab, Baker's chicken and potato tart, Gribouille dressing, Comtoise endive salad, Larded pork tenderloin, ... All |
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