Preparation | Cooking | Start to finish |
---|---|---|
52 min. | 14 min. | 1 hour 6 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,126 Kcal or 4,714 Kj | 55 gr | 23 gr | 88 gr |
56 % | 21 % | 2 % | 13 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
67 Kcal or 281 Kj | 3 gr | 1 gr | 5 gr |
3 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
282 Kcal or 1,181 Kj | 14 gr | 6 gr | 22 gr |
14 % | 5 % | 1 % | 3 % |
Cockles: You can get more informations, or check-out other recipes which use it, for example: Fisherman's Ragout, Creamy spaghetti with cockles and parsley, Breton style shellfish and vegetable soup, Fillets of sole Dieppoise, Crusty cockle tart, ... All | |
Green cabbage: You can get more informations, or check-out other recipes which use it, for example: Sautéed Green Vegetables in pan, Rice with spring greens, Scallops with cabbage julienne, Fisherman's Ragout, Cabbage julienne with ham, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Cream of cauliflower soup with smoked haddock , Sausage mushroom and cheese crumble, Sauce Normande (for fish), Creamy asparagus and meat timbale, Creamy risotto with vegetables , ... All | |
Smoked cheese: You can check-out other recipes which use it, like for example: Ham and endives au gratin, Scrambled eggs and leeks on toast, Spiced butternut gratin, Smoky canapés, ... All |
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