Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 1 hour 25 min. | 1 hour 44 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,827 Kcal or 7,649 Kj | 47 gr | 204 gr | 93 gr |
91 % | 18 % | 19 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
108 Kcal or 452 Kj | 3 gr | 12 gr | 6 gr |
5 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
305 Kcal or 1,277 Kj | 8 gr | 34 gr | 15 gr |
15 % | 3 % | 3 % | 2 % |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Truffade, Warm Leek and Potato Salad, Turnip top soup, Gratin Dauphinois, Grandma's salad, ... All | |
Cauliflower: You can check-out other recipes which use it, like for example: Duet of creamed cauliflower and cabbage , Auvergne gratin, Roasted Cauliflower, Warm autumn salad, The strange gratin, ... All | |
Bechamel sauce: You can get more informations, or check-out other recipes which use it, for example: Grilled ham and bechamel sandwiches, Chard and potato gratin, Spinach and cauliflower with sesame béchamel sauce, Bolognaise lasagne, Ham "friand" pie, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Frichti from Bruxelles, Cheese Soufflé, Soufflée omelette with cheese, Ham pasta bake, Stuffed baguette , ... All |
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