Last modified on: August 23th 2023
Keywords for this recipe:Preparation | Start to finish |
---|---|
5 min. | 5 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,287 Kcal or 5,388 Kj | 28 gr | 191 gr | 63 gr |
64 % | 11 % | 18 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
238 Kcal or 996 Kj | 5 gr | 35 gr | 12 gr |
12 % | 2 % | 3 % | 2 % |
Milk: You can get more informations, or check-out other recipes which use it, for example: Kugelhof for Nanou, Dipping bread with cheese, Crème caramel, Gougères, Muffin dough, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: New York style pasta, Chocolate tart, Potimarron (Japanese chestnut pumpkin) purée, Stock-pot fish , Quartet of brassicas with cream , ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Flaked almond tart, Caramelized apple "moelleux" cake, Chocolate and matcha tea biscuits, Citrus tart, Flambéd bananas , ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Strawberry and rhubarb crumble, French Family Cake, Little chocolate and hazelnut fondants, Nanou's apple and almond cake, Finger biscuits, ... All |
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