Sorrel pesto
Alongside the traditional basil pesto, here's a sorrel version, very fresh, with a delicious herbaceous taste.
10 K 4.5/5 (2 reviews)
30 min.
Easy
505 g
8 IngredientsLast modified on: April 7th 2024
7.0 oz 
3.5 oz pine nuts
2.8 oz 
0.1 oz 
2 tablespoons lemon juice
3.5 oz Parmesan (Parmigiano Reggiano)
Times for this recipe
Preparation: 25 min.
Cooking: 7 min.
All in all: 30 min.
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Step by step recipe
Stage 2 - 7 min.
Stage 3 - 2 min.
Pour 2.8 oz olive oil into the bowl of a blender, followed by the pine nuts, and blend.
Stage 4 - 2 min.
Add sorrel leaves, 0.1 oz vitamin C, 2 tablespoons lemon juice, 3.5 oz Parmesan (Parmigiano Reggiano), salt and pepper.
Blend again...
Blend again...
Stage 5 - 3 min.
...until smooth, adjusting the amount of olive oil if necessary.
Stage 6
Check the seasoning and your sorrel pesto is ready.
Remarks
Vitamin C isn't essential, but it's very useful if you want to keep a beautiful green color, as sorrel quickly oxidizes and turns brown.
Keeping: 1 or 2 days in the fridge, in a closed container.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 50 RDI=20 % | 20 RDI=2 % | 170 RDI=30 % | 1,810 RDI=90 % | 7,580 RDI: 90 % |
| Per 100 g | 10 RDI=4 % | 4 RDI=0 % | 30 RDI=5 % | 350 RDI=20 % | 1,490 RDI: 20 % |
How much will it cost?
- For 505 g : 10.00 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Sorrel
You can get more informations, or check-out other recipes which use it, for example: Creamy rice with green asparagus and sorrel , Herb salad, Sorrel soup, Sorrel omelette, Scallops with sorrel and Noilly Prat, ... See them all 8
Pine nuts
Like these other recipes: Kalamata Salad, Pesto, Chocolate mendiants, Crunchy salad, Greek Pesto, ... See them all 9
Parmesan (Parmigiano Reggiano)
Like these other recipes: Leek and artichoke tart à la piémontaise, Curried prawn risotto, Pistachio and spinach pesto, Caesar salad, Julia salad, ... See them all 54
Olive oil
Like these other recipes: Fish terrine with spinach and tomatoes, Caesar salad, Fillets of sole Dieppoise, New York style pasta, Grilled ham and bechamel sandwiches, ... See them all 511
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