Last modified on: August 1st 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 28 min. | 1 hour 25 min. | 2 hours 53 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,061 Kcal or 29,563 Kj | 314 gr | 161 gr | 574 gr |
353 % | 121 % | 15 % | 87 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
162 Kcal or 678 Kj | 7 gr | 4 gr | 13 gr |
8 % | 3 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
588 Kcal or 2,462 Kj | 26 gr | 13 gr | 48 gr |
29 % | 10 % | 1 % | 7 % |
![]() | Minced beef: You can check-out other recipes which use it, like for example: Algerian brik rolls, Italian style gratin, Spaghetti Bolognese, Hamburgers, Bolognaise lasagne, ... All |
![]() | Bechamel sauce: You can get more informations, or check-out other recipes which use it, for example: Gratin of Jerusalem artichokes à la Comtoise, Ham "friand" pie, Spinach on toast with bechamel, Thin spinach and potato tart, Stuffed artichokes au gratin, ... All |
![]() | Feta: You can get more informations, or check-out other recipes which use it, for example: Cretan Bread, Pasta with cherry tomatoes, olives and feta cheese, Thin summer tart "à la grecque", Greek salad with chicken, Greek salad, ... All |
![]() | Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Stuffed artichokes au gratin, Potato and two ham gratin, Quick stuffed courgettes, Gratin of beet tops and potatoes, Cheese Soufflé, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)
The 1 comment already posted on this recipe