Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 5 min. | 44 min. | 1 hour 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,516 Kcal or 18,908 Kj | 54 gr | 326 gr | 333 gr |
226 % | 21 % | 31 % | 51 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
106 Kcal or 444 Kj | 1 gr | 8 gr | 8 gr |
5 % | <1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
376 Kcal or 1,574 Kj | 5 gr | 27 gr | 28 gr |
19 % | 2 % | 3 % | 4 % |
Water: You can get more informations, or check-out other recipes which use it, for example: Toffee apple upside-down cake, Confit of carrots with bacon, Steak burger topped with egg, Yeast-based flaky dough (for croissants), Leek and potato soup, ... All | |
Rice: You can check-out other recipes which use it, like for example: Chantilly rice pudding, Crispy spinach rolls, Sushi, Canadian rice pudding, How to cook rice in rice-cooker, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Breton style shellfish and vegetable soup, Apricot fool, Far Normandy-Brittany, Framboisier, Quiche filling mixture, ... All | |
Dry white wine: You can get more informations, or check-out other recipes which use it, for example: Hot box cheese , How to prepare cockles, Sauce Normande (for fish), Saltimbocca, Filet mignon with asparagus, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-05)