Last modified on: October 6th 2010
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
59 min. | 53 min. | 1 hour 52 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,700 Kcal or 7,118 Kj | 55 gr | 145 gr | 187 gr |
85 % | 21 % | 14 % | 28 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
77 Kcal or 322 Kj | 3 gr | 7 gr | 8 gr |
4 % | 1 % | 1 % | 1 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,700 Kcal or 7,118 Kj | 55 gr | 145 gr | 187 gr |
85 % | 21 % | 14 % | 28 % |
Feta: You can get more informations, or check-out other recipes which use it, for example: Kalamata Salad, Cretan Bread, Mediterranean toast, Greek salad, Canapés of red mullet with poppy seeds, ... All | |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Chicken pie, Leek and fresh tuna tart, Quiche Bretonne, Smart plum tart, Yvetot Douillons, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Little vanilla, clementine and chestnut verrines, Sausage mushroom and cheese crumble, Leek fondue, Tatin apples with mascarpone cream, Double raspberry tartlets, ... All | |
Carrot: You can get more informations, or check-out other recipes which use it, for example: Stock-pot fish , Chorba, Breton coleslaw, Chinese style chicken, Crunchy radish and carrot salad, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-05)