Last modified on: April 10th 2011
Keywords for this recipe:Preparation | Resting | Start to finish |
---|---|---|
2 hours 7 min. | 2 hours | 4 hours 7 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,254 Kcal or 5,250 Kj | 76 gr | 33 gr | 91 gr |
46 % | 22 % | 2 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
96 Kcal or 402 Kj | 6 gr | 3 gr | 7 gr |
4 % | 2 % | <1 % | 1 % |
Per terrine | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,254 Kcal or 5,250 Kj | 76 gr | 33 gr | 91 gr |
46 % | 22 % | 2 % | 10 % |
Cream cheese: You can check-out other recipes which use it, like for example: Summery cheese on toast, Chicken and avocado bagels, Baker's chicken and potato tart, Avocado "tarte fine", Beetroot and cream cheese verrines, ... All | |
Smoked salmon: You can check-out other recipes which use it, like for example: Salmon and spinach quiche, Potato Waffles with Smoked Salmon, Smoked salmon sacristains, Salmon rillettes, Spaghetti with smoked salmon, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Algerian brik rolls, Pitta bread, Melt-in-the mouth meat and vegetables in a sealed casserole, Thin endive tart, Eggs with tomatoes and courgettes, ... All | |
Gelatin: You can get more informations, or check-out other recipes which use it, for example: Diplomat cream, Coconut-vanilla cream for Elsa , European glass, Lime meringue tart, Lime crémeux, ... All |
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