Last modified on: July 10th 2011
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
16 min. | 20 min. | 18 min. | 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
741 Kcal or 3,102 Kj | 9 gr | 70 gr | 47 gr |
37 % | 3 % | 7 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
200 Kcal or 837 Kj | 2 gr | 19 gr | 13 gr |
10 % | 1 % | 2 % | 2 % |
Butter: You can get more informations, or check-out other recipes which use it, for example: Toasted almond cake, Oatmeal and apple cookies, Pork Chops Champvallon style, Fillet of salmon meunière, Bounty-style tart for Alison, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Little vanilla, clementine and chestnut verrines, Flaked almond tart, Clear strawberry juice, Little apple and verbena tarts, Flambéd bananas , ... All | |
Lime: You can get more informations, or check-out other recipes which use it, for example: Surprise bread, Mexican ceviche, Minted Melon, Lemon and lime custard tart, Guacamole, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: How to cook hard-boiled eggs properly , Baked eggs with chicken and spinach, Poppy seed and lemon cake, Pogne de Romans, Paris flan filling, ... All |
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