Last modified on: July 10th 2011
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
16 min. | 20 min. | 18 min. | 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,311 Kcal or 18,049 Kj | 50 gr | 390 gr | 284 gr |
216 % | 19 % | 37 % | 43 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
228 Kcal or 955 Kj | 3 gr | 21 gr | 15 gr |
11 % | 1 % | 2 % | 2 % |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Spinach Croque-monsieur , Green and red salad with sardines and eggs mimosa, Scallop and leek pancakes, Nanou's apple and almond cake, "BN style" chocolate-filled biscuits, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Pears in red wine with blackcurrant , Lime crémeux, Muffin dough, Kugelhof for Nanou, Tatin apple diplomat tart, ... All |
![]() | Lime: You can get more informations, or check-out other recipes which use it, for example: Chaud-froid of grapefruit, pineapple and lime custard , Hot tomato sauce, Mexican ceviche, Mascarpone fondant with two lemons, Erika's ceviche, ... All |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: Traditional nutty choc-chip cookies, Potimarron and Parmesan tart, Dipping bread with cheese, Mustard baps, Checkerboard biscuits, ... All |
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