Last modified on: September 4th 2011
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
37 min. | 5 min. | 22 min. | 1 hour 4 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,621 Kcal or 6,787 Kj | 202 gr | 41 gr | 72 gr |
81 % | 78 % | 4 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
138 Kcal or 578 Kj | 17 gr | 4 gr | 6 gr |
7 % | 7 % | <1 % | 1 % |
![]() | Mussels: You can check-out other recipes which use it, like for example: Quiche Bretonne, Breton style shellfish and vegetable soup, Normandy seafood stew, Curried mussels with cabbage, Fillets of sole Dieppoise, ... All |
![]() | Dry white wine: You can get more informations, or check-out other recipes which use it, for example: Filet mignon with asparagus, Sausage mushroom and cheese crumble, Fish in white wine, Express sauerkraut, Béarnaise sauce, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Salmon chard rolls, Tatin apples with mascarpone cream, Curried prawn risotto, Chocolate mug cake, Sauce Normande (for fish), ... All |
![]() | Onion: You can get more informations, or check-out other recipes which use it, for example: French onion soup, Lumberjack turnovers, Eggs with tomatoes and courgettes, Creamy risotto with diced vegetables and flax seeds, Risotto-style celeriac, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)