Last modified on: May 10th 2023
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
45 min. | 10 min. | 55 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
496 Kcal or 2,077 Kj | 11 gr | 33 gr | 36 gr |
25 % | 4 % | 3 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
57 Kcal or 239 Kj | 1 gr | 4 gr | 4 gr |
3 % | <1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
165 Kcal or 691 Kj | 4 gr | 11 gr | 12 gr |
8 % | 1 % | 1 % | 2 % |
Water: You can get more informations, or check-out other recipes which use it, for example: Confit of carrots with bacon, Cretan Bread, Ali Baba bread, New leavened bread, How to use gelatin, ... All | |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Breton leek and mushroom tart, Tomato omelette, Mixed salad, Veal with mushrooms and green asparagus, Summer Salmon Blanquette, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Spinach and Mushrooms with Pesto, Gratin of beet tops and potatoes, Pasta with green asparagus, Eggs Arsène, Scallops with cabbage julienne, ... All | |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Boeuf (beef) bourguignon, Sorrel soup, Grated potato cakes, Late Winter Soup with Fresh Spinach, Leek and potato soup, ... All |
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