Last modified on: September 1st 2013
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 8 min. | 27 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
8,518 Kcal or 35,663 Kj | 2,345 gr | 462 gr | 1,394 gr |
426 % | 902 % | 44 % | 211 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
397 Kcal or 1,662 Kj | 109 gr | 22 gr | 65 gr |
20 % | 42 % | 2 % | 10 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
710 Kcal or 2,973 Kj | 195 gr | 39 gr | 116 gr |
35 % | 75 % | 4 % | 18 % |
![]() | Cooked chicken: You can get more informations, or check-out other recipes which use it, for example: Valay salad, Surprise bread, Chicken Brussels pie, Potimarron (chestnut pumpkin) "au gratin", Julia salad, ... All |
![]() | Cooked rice: You can get more informations, or check-out other recipes which use it, for example: Seared tuna with lemon and lime, Montagnon rice, Baby broad beans and peas with rice and mascarpone , Rice and fresh spinach salad, Cajun pork with rice., ... All |
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![]() | Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Chilli langoustines, Pork escalope with mushrooms and sage cream, Grapefruit cake, Sausage mushroom and cheese crumble, Crème de foie gras, ... All |
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