Step by step recipe
This recipe in GIF
Stage 1 -
of salted water to the boil and tip in the peas. Cook them for just 2 minutes.
Stage 2 -
Stage 3 -
Stage 4 -
Stage 5 -
Pour 3 tablespoons
into a frying pan on medium heat.
Add the shallot, cook for 1 minute then salt and pepper.
Stage 6 -
Add the chicken and mix.
Stage 7 -
Stage 8 -
Stage 9 -
Lastly, add the peas and a few chopped fresh herbs.
Your dish is ready. Remarks
The proportions in this recipe are mainly for guidance, so feel free to adapt it to whatever leftovers you have in the fridge and your own taste.
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman ( change to a man). How much will it cost?
For 4 people : 4.51 € Per person : 1.13 € Note : These prices are only approximate
Source Home made. More recipes?This recipe uses (among others)
Cooked rice: You can get more informations, or check-out other recipes which use it, for example: Quick stuffed courgettes, Tomato ladybirds, Comtoise stuffed tomatoes, Seared tuna with lemon and lime, Gratin of chicken with rice and sautéed mushrooms, ... All Peas: You can check-out other recipes which use it, like for example: Macédoine of vegetables, Pea risotto "mantecare", Chinese Soup, Tomato ladybirds, Icelandic-style fish and vegetable pie, ... All Cooked chicken: You can get more informations, or check-out other recipes which use it, for example: Lemony chicken and radish salad, Crispy rolls with chicken and leek, Quick chicken curry, Beans with tomatoes, Gratin of chicken with rice and sautéed mushrooms, ... All Olive oil: You can get more informations, or check-out other recipes which use it, for example: Firied fillet of sea bream with polenta, French-style peas, Chicken breasts with tarragon, Provençal braised carrots, Coq au vin, ... All News list of cooking-ez.com
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