To find out more...
Spinach and hard-boiled egg gratin
35 min.
Easy
2.70 €
6 people
5 Ingredients- 1
1 knob butter - 2
300 g cooked spinach - 3
4 hard-boiled eggs - 4
200 g bechamel sauce - 5
70 g grated cheese - Total weight: 780 grams
Step by step recipe
Stage 1 - ⌛ 5 min.
Stage 2 - ⌛ 5 min.
Stage 3 - ⌛ 5 min.
Stage 4
Stage 5 - ⌛ 20 min.
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 130 RDI=50 % | 180 RDI=20 % | 170 RDI=30 % | 1,130 RDI=60 % | 4,750 RDI: 60 % |
| Per 100 g | 20 RDI=6 % | 20 RDI=2 % | 20 RDI=3 % | 150 RDI=7 % | 610 RDI: 7 % |
| Per person | 20 RDI=8 % | 30 RDI=3 % | 30 RDI=4 % | 190 RDI=9 % | 790 RDI: 9 % |
- For 6 people : 2.70 €
- Per person : 0.45 €
Change currency:
Cooked spinach
You can get more informations, or check-out other recipes which use it, for example: Spinach parmentier, Pan-fried cheese, egg and spinach toastie, Feta and spinach brik pie, Spinach brik parcels, Spinach on toast with bechamel, ... See them all 36
Bechamel sauce
You can get more informations, or check-out other recipes which use it, for example: Thin spinach and potato tart, Chilli chicken and spinach gratin, Scallops au gratin, Spinach parmentier, Endives , ... See them all 31
Grated cheese
Like these other recipes: Alpine gratin, Quick stuffed courgettes, Stuffed cabbage leaves, Smoky potato and potimarron gratin, Mornay onion tart, ... See them all 75
Hard-boiled egg
You can get more informations, or check-out other recipes which use it, for example: Green Piedmont Salad, Bistro-style cabbage salad, Baby spinach salad, Lambé salad, Salade Niçoise, ... See them all 47
Potato and two ham gratin
Little morsels of boiled and raw cured ham sautéd briefly then mixed with mashed potatoes and finished as a gratin in the oven.
Fresh pasta dough
You can use this dough to make lasagne, ravioli, spaghetti, etc. - in fact, any fresh pasta you wish.
Ratatouille
Ratatouille is a typical Mediterranean dish. The best-known version comes from Nice. It is a ragout of different vegetables (aubergines, peppers, courgettes, onions) in a tomato sauce.
Rum babas
Rum baba is a classic French dessert, consisting of a small cake soaked in rum syrup and filled with a little Chantilly (whipped cream).
Mini palmiers
Palmiers are a traditional French patisserie, consisting of folded puff pastry caramelized with sugar. These small versions are made with the shop-bought puff pastry that comes ready-rolled in a circle.Sign up to receive the latest recipes (next batch due to be sent on 2026-03-15)