Pistachio "Financiers"
35 min.
Easy
50 pieces
5 Ingredients- 1
110 g egg white - 2
100 g pistachio powder or paste - 3
150 g icing sugar - 4
30 g flour - 5
150 g noisette butter - Total weight: 540 grams
Step by step recipe
Stage 1
Stage 2 - 5 min.
Stage 3 - 1 min.
Stage 4 - 2 min.
Stage 5 - 1 min.
Preheat the oven to 410°F (210°C).
Stage 6 - 10 min.
Stage 7
Stage 8 - 15 min.
Stage 9
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 20 RDI=7 % | 220 RDI=20 % | 180 RDI=30 % | 2,290 RDI=120 % | 9,600 RDI: 120 % |
| Per 100 g | 3 RDI=1 % | 40 RDI=4 % | 30 RDI=5 % | 420 RDI=20 % | 1,780 RDI: 20 % |
| Per piece | 0 | 4 RDI=0 % | 3 RDI=1 % | 50 RDI=2 % | 190 RDI: 2 % |
- For 50 pieces : 2.40 €
- Per piece : 0.05 €
Change currency: 
Icing sugar
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Noisette butter
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Egg white
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Pistachio powder or paste
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