Cubed salad
For this fun salad, all the ingredients are cut into small dice, hence the name.
88 K 4.4/5 (18 reviews)
50 min.
Easy
12 people
12 IngredientsLast modified on: August 4th 2014
For 12 people, you will need:
- 1
1 1⁄3 cup cucumber - 2
1 1⁄3 cup courgette - 3
1 cup raw beetroot - 4
¾ cup smoked salmon - 5
1 cup Comté cheese - 6
herbs of your choice - 7
12 tablespoons French dressing (vinaigrette) - 8
fine (or table) salt - 9
2 tablespoons olive oil - 10
2 tablespoons lemon juice - 11 2 tablespoons olive oil
- 12 2 tablespoons lemon juice
Change measures:
Times for this recipe
Preparation: 50 min.
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Step by step recipe
Stage 2 - 10 min.
Stage 3 - 10 min.
Peel 1 cup raw beetroot, dice small and trickle 2 tablespoons olive oil and 2 tablespoons lemon juice. Sprinkle with a little fine salt, mix and set aside.
Stage 4 - 5 min.
Dice ¾ cup smoked salmon and set aside.
Stage 5 - 5 min.
Dice 1 cup Comté cheese and set aside.
Stage 6 - 3 min.
Put into a large salad bowl the salmon, Comté and cucumber (drained).
Stage 7 - 3 min.
Add the beetroot and courgettes (drained).
Stage 8 - 3 min.
Add the chopped herbs, then 12 tablespoons French dressing (vinaigrette) and mix well.
Your cubed salad is ready.
Your cubed salad is ready.
Remarks
As with any salad, the proportions are only approximate, so you can vary them as you choose.
If you do not have Comté cheese, use something similar ((Gruyère, Cheddar, ...).
If you do not have Comté cheese, use something similar ((Gruyère, Cheddar, ...).
Keeping: A few days in the fridge in a sealed container.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 130 RDI=50 % | 30 RDI=3 % | 320 RDI=50 % | 3,570 RDI=180 % | 14,930 RDI: 180 % |
| Per 100 g | 8 RDI=3 % | 2 RDI=0 % | 20 RDI=3 % | 240 RDI=10 % | 1,020 RDI: 10 % |
| Per person | 10 RDI=4 % | 2 RDI=0 % | 30 RDI=4 % | 300 RDI=20 % | 1,240 RDI: 20 % |
How much will it cost?
- For 12 people : 11.70 €
- Per person : 1.00 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Cucumber
Like these other recipes: Greek salad, How to prepare cucumber, Prawn salad with a crunch, Crunchy salad, Thin summer tart "à la grecque", ... See them all 12
Courgette
Like these other recipes: Zucchini and tomato remoulade, Baby courgette salad, Small green vegetables in Mornay sauce, Salad greens and small omelette, Crunchy courgette and mushroom salad, ... See them all 46
Comté cheese
Like these other recipes: Potato gratin, Polenta à la Comtoise, Brussels sprouts salad with smoked trout and Comté cheese, Two-cheese quiche, Mozzarella pasta bake, ... See them all 38
Raw beetroot
Like these other recipes: Beetroot and fried chicken salad, Raw beetroot salad, Vegetable tartare, Beetroot salad with cashew nuts, Red mixed pickle, ... See them all 14
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