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Harvest Gratin

Purple artichokes, cauliflower and mozzarella combined with bechamel sauce in a gratin to cheer up the end of summer.

50K 4.2/5 based on 37 reviews

Last modified on: September 20^th 2015

Keywords for this recipe:

For 2 people, you will need:

1 1 ½ cup cauliflower
2 1 cup purple globe artichokes
3 1 tablespoon butter
4 0 kg Bechamel sauce
5 0 kg mozzarella
6 salt
7 pepper

Change to the quantities for: 2 people 4 people 8 people 12 people

Change measures: Metric

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How long will it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
30 min.	45 min.	1 hour 15 min.

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Step by step recipe

Stage 1 - 10 min.

Prepare 1 ½ cup cauliflower.

Stage 2 - 5 min.

Cook in plenty of boiling salted water just until barely tender.

Set aside.

Stage 3 - 10 min.

Prepare 1 cup purple globe artichokes.

Stage 4 - 5 min.

Boil in salted water and, like the cauliflower, only until barely done.

Stage 5 - 1 min.

Preheat the oven to 390°F (200°C).

Butter a gratin dish.

Stage 6 - 2 min.

Arrange a layer of cauliflower in the bottom, then a layer of artichoke.

Salt and pepper lightly.

Stage 7 - 2 min.

Pour half the bechamel sauce over.

Stage 8 - 2 min.

Then add the rest of the cauliflower and pour the remaining bechamel over.

Stage 9 - 3 min.

Top with 0 kg mozzarella in thin slices.

Lightly salt and pepper once more.

Stage 10 - 35 min.

Bake for 30 to 40 minutes...

Stage 11

...until the top is nicely browned.

Remarks

If you don't have any purple artichokes, use a normal artichoke sliced into rounds.

Keeping

Several days in the fridge, covered with plastic film.

Source

Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
941 Kcal or 3,940 Kj	60 gr	97 gr	93 gr
47 %	23 %	9 %	14 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
106 Kcal or 444 Kj	7 gr	11 gr	11 gr
5 %	3 %	1 %	2 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
470 Kcal or 1,968 Kj	30 gr	48 gr	47 gr
24 %	12 %	5 %	7 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Milk, Gluten

How much will it cost?

For 2 people : 2.44 €
Per person : 1.22 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	Cauliflower: You can check-out other recipes which use it, like for example: Vegetable tartare, Cauliflower and egg salad, Cauliflower "moelleux" in ramekins, Roasted Cauliflower, Warm cauliflower salad with two cheeses, ... All
	Purple globe artichokes: You can check-out other recipes which use it, like for example: How to prepare purple artichokes, Penne with purple artichokes, Purple artichokes braised in white wine, Salad greens and small omelette, Poivrade artichoke Salad, ... All
	Bechamel sauce: You can get more informations, or check-out other recipes which use it, for example: Grilled ham and bechamel sandwiches, Chard and potato gratin, Spinach and hard-boiled egg gratin, Thin spinach and potato tart, Gratin "grilled inside", ... All
	Mozzarella: You can check-out other recipes which use it, like for example: Grilled cheese, Pumpkin and red-bean tortillas, Pan-fried chicken breast on mozzarella, Mozzarella pasta bake, Bruschetta and mozzarella, ... All

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