Preparation | Cooking | Start to finish |
---|---|---|
18 min. | 40 min. | 58 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,874 Kcal or 16,220 Kj | 116 gr | 238 gr | 273 gr |
194 % | 45 % | 22 % | 41 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
142 Kcal or 595 Kj | 4 gr | 9 gr | 10 gr |
7 % | 2 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
484 Kcal or 2,026 Kj | 15 gr | 30 gr | 34 gr |
24 % | 6 % | 3 % | 5 % |
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![]() | Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Two-cheese vegetable gratin, Chicken Brussels pie, Tarte Normande, Flamiche, Turban of sole with langoustines, ... All |
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