Last modified on: January 1st 2020
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
16 min. | 24 min. | 40 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,300 Kcal or 5,443 Kj | 20 gr | 77 gr | 101 gr |
65 % | 8 % | 7 % | 15 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
191 Kcal or 800 Kj | 3 gr | 11 gr | 15 gr |
10 % | 1 % | 1 % | 2 % |
Fish fumet: You can check-out other recipes which use it, like for example: Salmon "en papillote" with small vegetables, Pollack Parmentier, Fish Mousselines, Fish petals, vegetables julienne, and beurre blanc, Salmon rillettes, ... All | |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Mushroom duxelles, Rice à la grecque, Sliced chicken with mushrooms and broccoli, Rabbit with mustard, Quick flaky pizza, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Croque-monsieur complet, Gratin of Endives with Mont d'Or, Polenta with spinach and soft-poached egg, Green beans "Napoléon", Raw beetroot mousse with walnuts, ... All | |
Dry white wine: You can get more informations, or check-out other recipes which use it, for example: Creamy risotto with diced vegetables and flax seeds, Quiche Bretonne, Turban of sole with langoustines, Seb's Italian-style aperitif slices, Cajun pulled pork, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-05)