Last modified on: September 10th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
51 min. | 30 min. | 1 hour 21 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,056 Kcal or 8,608 Kj | 125 gr | 746 gr | 438 gr |
103 % | 48 % | 70 % | 66 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
57 Kcal or 239 Kj | 3 gr | 21 gr | 12 gr |
3 % | 1 % | 2 % | 2 % |
Per pie | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
685 Kcal or 2,868 Kj | 42 gr | 249 gr | 146 gr |
34 % | 16 % | 23 % | 22 % |
Broad beans: You can check-out other recipes which use it, like for example: Summer Salmon Blanquette, Rabbit with mustard, Small green vegetables in Mornay sauce, Salade Niçoise, Broad bean salad with Parmesan, ... All | |
Beaten egg: You can get more informations, or check-out other recipes which use it, for example: Smart plum tart, Avocado mousse with sorrel, Cochelin d'Evreux, How to make tart cases, Small cheese and bacon rolls , ... All | |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Chicken and mushroom pie, Sicilian Epiphany Pie, Shallot confit tart, Quick flaky pizza, Leek and artichoke tart à la piémontaise, ... All | |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Tahitian salad, Spaghetti Bolognese, Multicoloured cucumber-tomato salad, Preserved tomatoes, Salade Niçoise, ... All |
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