Last modified on: July 23th 2017
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
7 min. | 2 hours | 11 min. | 2 hours 18 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,853 Kcal or 24,505 Kj | 188 gr | 238 gr | 461 gr |
293 % | 72 % | 22 % | 70 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
445 Kcal or 1,863 Kj | 14 gr | 18 gr | 35 gr |
22 % | 6 % | 2 % | 5 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,463 Kcal or 6,125 Kj | 47 gr | 59 gr | 115 gr |
73 % | 18 % | 6 % | 17 % |
![]() | Fresh tuna: You can check-out other recipes which use it, like for example: Marinated tuna and cabbage, Quiche Bretonne, Leek and fresh tuna tart, Tender tuna, Spicy seafood plancha, ... All |
![]() | Cooked rice: You can get more informations, or check-out other recipes which use it, for example: Glazed mushrooms with plain rice, Crunchy salad, Baby broad beans and peas with rice and mascarpone , Pollack fillet baked with rice and vegetables., Rice and purple-sprouting broccoli salad, ... All |
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