Gratin of chicken with rice and sautéed mushrooms
This is a very simple gratin, mainly using leftovers (chicken and rice), ideal for a Sunday night supper.
52 K 3.7/5 (38 reviews)
55 min.
Easy
2 people
6 IngredientsLast modified on: May 10th 2023
For 2 people, you will need:
- 1
375 ml mushrooms - 2
2 tablespoons olive oil - 3
100 ml cooked chicken - 4
10.32 ml butter - 5
160 ml cooked rice - 6
50 ml grated cheese
Change measures:
Times for this recipe
Preparation: 25 min.
Cooking: 30 min.
All in all: 55 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 2 - 8 min.
Stage 3 - 5 min.
Stage 4 - 5 min.
Butter a gratin dish and spread 160 ml cooked rice in an even layer in the bottom.
Stage 5 - 2 min.
Arrange the pieces of chicken on the rice...
Stage 6 - 2 min.
...then the mushrooms.
Stage 7 - 20 min.
Top with 50 ml grated cheese, then bake for 20 minutes until the cheese has melted and is lightly browned.
You can finish browning the top under the grill.
You can finish browning the top under the grill.
Remarks
The stated proportions are for guidance, so do adapt the recipe to your own taste and whatever you have to hand.
If your cooked rice looks a bit dry, mix a few spoonsful of olive oil or cream into it.
If your cooked rice looks a bit dry, mix a few spoonsful of olive oil or cream into it.
Keeping: Several days in the fridge, covered with plastic film. Reheats very well..
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 400 RDI=150 % | 70 RDI=7 % | 250 RDI=40 % | 830 RDI=40 % | 3,480 RDI: 40 % |
| Per 100 g | 90 RDI=40 % | 20 RDI=2 % | 60 RDI=9 % | 190 RDI=9 % | 790 RDI: 9 % |
| Per person | 200 RDI=80 % | 40 RDI=3 % | 130 RDI=20 % | 420 RDI=20 % | 1,740 RDI: 20 % |
How much will it cost?
- For 2 people : 2.10 €
- Per person : 1.05 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Mushrooms
Like these other recipes: Kérinou slices, Bolognaise lasagne, Sliced veal with leeks and mushrooms, Sliced chicken with mushrooms and broccoli, Crispy potato and mushroom brik rolls, ... See them all 62
Cooked chicken
You can get more informations, or check-out other recipes which use it, for example: Lemony chicken and radish salad, Beans with tomatoes, Surprise bread, Chicken and Avocado Salad, Rice and peas, ... See them all 16
Cooked rice
You can get more informations, or check-out other recipes which use it, for example: Seafood rice salad, Rice and peas, Seared tuna with lemon and lime, Rice and purple-sprouting broccoli salad, Creamy rice with green asparagus and sorrel , ... See them all 25
Grated cheese
Like these other recipes: Endives , Sausage buckwheat pancakes, Alpine gratin, Baker's chicken and potato tart, Croque-monsieur potatoes, ... See them all 72
Other recipes you may also like
Sauce Normande (for fish)
Sauce Normande (or Normandy sauce) is a classic of French cuisine. It is rather "old school", but deliciously velvety and comes in two versions, one for meat and one for seafood. Here is the version to accompany fish or shellfish.January 1st 2020235 K4.8 40 min.
You should not soak strawberries in water
When using strawberries in a recipe, the usual way is to soak in water, which is actually a very bad idea. Just look at how to preserve them here.February 21th 2011169 K3 10 min.
Household cake (Gâteau de ménage)
A traditional recipe from Franche-comté, it's a flat round kind of brioche, covered with an egg cream called "Goumeau".June 15th 2020502 K 25 3 hours 60 min.
Stewed apricots
Here is how to make delicious stewed apricots, both an easy and a more sophisticated way.July 12th 2023795 K 143.5 1 hour 20 min.
"BN style" chocolate-filled biscuits
These are similar to the BN biscuits so well-known in France. They are a sandwich of chocolate filling between two layers of biscuit. Children adore them!March 21th 2011213 K 24.6 5 hours 15 min.
News list of cooking-ez.com
Sign up to receive the latest recipes (next batch due to be sent on 2025-05-18)
Note: We'll never share your e-mail address with anyone else.
Post a comment or question
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.