Preparation | Cooking | Start to finish |
---|---|---|
28 min. | 23 min. | 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
775 Kcal or 3,245 Kj | 28 gr | 70 gr | 43 gr |
39 % | 11 % | 7 % | 6 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
54 Kcal or 226 Kj | 2 gr | 5 gr | 3 gr |
3 % | 1 % | <1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
388 Kcal or 1,624 Kj | 14 gr | 35 gr | 21 gr |
19 % | 5 % | 3 % | 3 % |
![]() | Whole milk: You can get more informations, or check-out other recipes which use it, for example: Naan, Caramelized pear custard tart, Rice pudding (riz au lait), Indian rice pudding, Gâteau Basque , ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Eggs in tomato shells, Crispy prawn rolls, Endive gratin with cancoillotte, Tenderloin steak with beetroot tops and mushrooms, Breton Pie, ... All |
![]() | Onion: You can get more informations, or check-out other recipes which use it, for example: Paté en croute (terrine in a pie crust), Hamburgers, Special Parmesan baguettes, Shakshuka, Cured Pork Belly With Lentils, ... All |
![]() | Celeriac: You can check-out other recipes which use it, like for example: How to prepare celeriac, Rémoulette of celeriac, Risotto-style celeriac, Normandy seafood stew, Celeriac in cream and mustard sauce, ... All |
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