Preparation | Cooking | Start to finish |
---|---|---|
28 min. | 23 min. | 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
6,575 Kcal or 27,528 Kj | 249 gr | 635 gr | 339 gr |
329 % | 96 % | 60 % | 51 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
51 Kcal or 214 Kj | 2 gr | 5 gr | 3 gr |
3 % | 1 % | <1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
365 Kcal or 1,528 Kj | 14 gr | 35 gr | 19 gr |
18 % | 5 % | 3 % | 3 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Fresh mint ice-cream, Cramique, Leek and celery soup, Rice pudding with fruit and nuts, Mousse with two chocolates, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Bolognaise lasagne, Rice with spring greens, Algerian brik rolls, Tomato and courgette tart, Quick prawn curry, ... All | |
Celeriac: You can check-out other recipes which use it, like for example: Normandy seafood stew, Celery soup bourguignonne style, Risotto-style celeriac, Rémoulette of celeriac, Avocado and celery remoulade, ... All | |
Potimarron (Japanese chestnut pumpkin): You can get more informations, or check-out other recipes which use it, for example: Potimarron and leek soup, Potimarron and Parmesan tart, Smoky potato and potimarron gratin, Mixed vegetable curry, Duo of slow-cooked pork, ... All |
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