Montlebon toast


Montlebon toast
Not just plain old cheese on toast, these slices are loaded with delicious toppings: bechamel sauce, caramelized onions and sticks of morteau sausage.

The slices are finished with grated Comté, then browned in the oven.
50 K 4.5/5 (2 reviews)
Grade this recipe:
Keywords:
Last modified on: March 29th 2020
For 18 slices, you will need:

Change these quantities to make:
Times for this recipe
Preparation: 20 min.
Cooking: 10 min.
All in all: 30 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe


Stage 1 - 5 min.
Montlebon toast
Slice 450 g cooked Morteau sausage, then cut into small sticks.

Set aside.

Stage 2 - 2 min.
Montlebon toast
Preheat the oven to 390°F (200°C).

Meanwhile, cut 18 slices bread.

Stage 3 - 3 min.
Montlebon toast
Spread the 300 g bechamel sauce on the slices.

Stage 4 - 2 min.
Montlebon toast
Divide the onions fondue between the slices.

Stage 5 - 2 min.
Montlebon toast
Then the sausage sticks.

Stage 6 - 2 min.
Montlebon toast
Finish with the grated 300 g Comté cheese.

Stage 7 - 10 min.
Montlebon toast
Put in the oven for about 10 minutes, until the cheese on the top is nicely browned.

Stage 8
Montlebon toast
Serve piping hot.
Remarks
For the bread, you might like to try using a rustic-style loaf, such as new leavened bread or seeded loaf.
And to drink?
A red wine from Arbois, or other "light" red wine from your choice.
Keeping: Should be eaten immediately.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe1,550 RDI=600 %11,010 RDI=1,040 %1,020 RDI=160 %7,040 RDI=350 %29,490 RDI: 350 %
Per 100 g60 RDI=20 %410 RDI=40 %40 RDI=6 %260 RDI=10 %1,100 RDI: 10 %
Per slices90 RDI=30 %610 RDI=60 %60 RDI=9 %390 RDI=20 %1,640 RDI: 20 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man
Possible allergens in this recipe: Milk, Gluten
How much will it cost?
  • For 18 slices : 14.55 €
  • Per slices : 0.85 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
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