Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
8 min. | 1 hour | 5 min. | 1 hour 13 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
464 Kcal or 1,943 Kj | 2 gr | 114 gr | 0 gr |
23 % | 1 % | 11 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
142 Kcal or 595 Kj | < 1 gr | 35 gr | 0 gr |
7 % | <1 % | 3 % | 0 % |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Mouna, Little vanilla, clementine and chestnut verrines, Far Normandy-Brittany, How to succeed in making sabayon (syllabub), Plum tart, ... All |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: How to cook rice in rice-cooker, Mixed seed grissini, Confit of carrots with bacon, Turnip and Jerusalem artichoke soup, Ali Baba bread, ... All |
![]() | Lemon: You can get more informations, or check-out other recipes which use it, for example: Santiago Cake, Pear charlotte, Green parsley sauce, Koulibiak in pie dish, Salmon rillettes, ... All |
![]() | Lime: You can get more informations, or check-out other recipes which use it, for example: Fruit salad, Caribbean upside-down cake, Quick prawn curry, Tomato and cream cheese terrine, X-Files cookies, ... All |
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