Last modified on: July 10th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
37 min. | 36 min. | 1 hour 13 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,697 Kcal or 19,665 Kj | 142 gr | 653 gr | 178 gr |
235 % | 54 % | 62 % | 27 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
111 Kcal or 465 Kj | 3 gr | 15 gr | 4 gr |
6 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
391 Kcal or 1,637 Kj | 12 gr | 54 gr | 15 gr |
20 % | 5 % | 5 % | 2 % |
Cooked potatoes: You can check-out other recipes which use it, like for example: Green Piedmont Salad, Purée of Jerusalem artichokes with foie gras, Deep leek and potato quiche, Green bean and potato salad with paprika, Potatoes with smoked salmon, ... All | |
Egg yolk: You can get more informations, or check-out other recipes which use it, for example: Hazelnut and orange cake, Crusty cockle tart, Chocolate and vanilla crème brûlée, Flognarde, Paris-Brest, ... All | |
Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: Quick prawn curry, Lemony cabbage and potato salad, Lebanese Tabbouleh, Baked salmon fillet, Light herb sauce, ... All | |
Smoked ham: You can check-out other recipes which use it, like for example: Surprise bread, Hearty leek and sprout soup, Dauphinoise potatoes with Serano ham, Thin endive tart, Bistro-style red endive salad, ... All |
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