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Cassoulet-style shepherd's pie.

You may well have come across hachis parmentier, the French version of shepherd's pie. Here's a variation using puréed haricot beans, inspired by another classic French dish: cassoulet.

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Last modified on: June 3^rd 2020

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For 2 people, you will need:

1 333 g white haricot beans
2 17 g cream
3 167 g cooked meat
4 17 g grated cheese
Total weight: 534 grams

Change to the quantities for: 2 people 3 people 6 people 12 people 18 people

Change measures: Metric

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How long will it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
19 min.	35 min.	54 min.

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Step by step recipe

Stage 1 - 10 min.

Pass 333 g white haricot beans (cooked beforehand or from a tin) through a vegetable mill into a saucepan...

Stage 2

...to make a bean purée.

Stage 3 - 5 min.

Put on medium heat. When hot, stir or whisk in 17 g cream.

Salt, pepper, then check the seasoning.

Set aside.

Stage 4 - 5 min.

Preheat the oven to 390°F (200°C).

Butter a gratin dish and arrange 167 g cooked meat in the bottom.

Stage 5 - 2 min.

Spread the bean purée over the meat.

Stage 6 - 2 min.

Top with 17 g grated cheese.

Stage 7 - 30 min.

Bake for about 30 minutes until nicely browned.

Remarks

For a crustier topping, you can add a little home-made breadcrumb coating and mix this with the grated cheese in stage 6.

For something closer to a real cassoulet, use chunks or slices of sausage instead of the meat.

Keeping

1 or 2 days in the fridge, covered with plastic film. Freezes very well.

Source

Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
976 Kcal or 4,086 Kj	63 gr	82 gr	44 gr
49 %	24 %	8 %	7 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
183 Kcal or 766 Kj	12 gr	15 gr	8 gr
9 %	5 %	1 %	1 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
488 Kcal or 2,043 Kj	31 gr	41 gr	22 gr
24 %	12 %	4 %	3 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Milk

How much will it cost?

For 2 people : 3.07 €
Per person : 1.54 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	White haricot beans: You can check-out other recipes which use it, like for example: Duo of slow-cooked pork, White bean gratin "à l'italienne", Cornouaillaise salad, Beans with tomatoes, How to prepare white beans, ... All
	Cooked meat: You can check-out other recipes which use it, like for example: Alpine gratin, Rustic chicken and mushroom pie, Jerusalem artichoke purée with leeks, Artichokes with beef, Hachis parmentier, ... All
	Cream: You can get more informations, or check-out other recipes which use it, for example: Grapefruit moelleux, Purée of Jerusalem artichokes with foie gras, Household cake (Gâteau de ménage), Clafoutis batter, Celeriac and mushroom gratin, ... All
	Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Frichti from Bruxelles, Croque-monsieur, Salmon and Spinach Gratin, Spicy roast cauliflower gratin, Gratin Parmentier, ... All