Last modified on: July 15th 2020
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
34 min. | 25 min. | 59 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,084 Kcal or 12,912 Kj | 372 gr | 2,263 gr | 2,048 gr |
154 % | 143 % | 214 % | 310 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
104 Kcal or 435 Kj | 13 gr | 76 gr | 69 gr |
5 % | 5 % | 7 % | 10 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
257 Kcal or 1,076 Kj | 31 gr | 189 gr | 171 gr |
13 % | 12 % | 18 % | 26 % |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Pissaladière with puff pastry, Leek and artichoke tart à la piémontaise, Thin endive tart, Express apple tart, Crusty cockle tart, ... All | |
Cream cheese: You can check-out other recipes which use it, like for example: Baker's chicken and potato tart, Red endive appetizers, Surf and turf club sandwich, Spinach and cashew brik rolls, Avocado with gravlax, ... All | |
Fine (or table) salt: You can get more informations, or check-out other recipes which use it, for example: Panettone, Soft apple cookies, Crackers, Little lemon biscuits, Pesto crackers, ... All | |
Avocado: You can get more informations, or check-out other recipes which use it, for example: Mixed salad stack, Avocado and celery remoulade, Mixed salad, Cauliflower and avocado rémoulade, Verrine of avocado mousse and crab, ... All |
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