Preparation | Cooking | Start to finish |
---|---|---|
27 min. | 24 min. | 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,159 Kcal or 4,853 Kj | 28 gr | 134 gr | 57 gr |
58 % | 11 % | 13 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
53 Kcal or 222 Kj | 1 gr | 6 gr | 3 gr |
3 % | <1 % | 1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
290 Kcal or 1,214 Kj | 7 gr | 33 gr | 14 gr |
14 % | 3 % | 3 % | 2 % |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Stewed apricots, Spaghetti Bolognese, Quince and apple compote, Sushi, Cheese tart, ... All |
![]() | Leek: You can get more informations, or check-out other recipes which use it, for example: Sliced veal with leeks and mushrooms, Icelandic-style fish and vegetable pie, Leek and celery soup, Leek and broccoli "à la flamande", Breton leek and mushroom tart, ... All |
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![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Pizza dough, Express chilli con carne, Caesar salad, Scallops au gratin, Red sea bream fillets in a soy-sauce marinade, ... All |
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