Preparation | Cooking | Start to finish |
---|---|---|
27 min. | 24 min. | 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,159 Kcal or 4,853 Kj | 28 gr | 134 gr | 57 gr |
58 % | 11 % | 13 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
53 Kcal or 222 Kj | 1 gr | 6 gr | 3 gr |
3 % | <1 % | 1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
290 Kcal or 1,214 Kj | 7 gr | 33 gr | 14 gr |
14 % | 3 % | 3 % | 2 % |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Aperitif rolls, Potimarron (Japanese chestnut pumpkin) purée, Puff or flaky pastry (pâte feuilletée), Caramel semolina pudding with raisins, Minestrone, ... All |
![]() | Leek: You can get more informations, or check-out other recipes which use it, for example: Smooth mixed vegetable soup, Cassoulet, Chinese style chicken, Hotpot my grandmother's way , Jerusalem artichoke purée with leeks, ... All |
![]() | Jerusalem artichokes: You can check-out other recipes which use it, like for example: Country vegetable soup, Jerusalem artichoke salad, Melt-in-the mouth meat and vegetables in a sealed casserole, Turnip and Jerusalem artichoke soup, Normandy seafood stew, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Gratin Parmentier, Mushroom and artichoke omelette, Tomato foccacia, Green parsley sauce, Curried mussels with cabbage, ... All |
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