Preparation | Cooking | Start to finish |
---|---|---|
28 min. | 15 min. | 43 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,024 Kcal or 4,287 Kj | 22 gr | 53 gr | 81 gr |
51 % | 8 % | 5 % | 12 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
129 Kcal or 540 Kj | 3 gr | 7 gr | 10 gr |
6 % | 1 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
512 Kcal or 2,144 Kj | 11 gr | 26 gr | 41 gr |
26 % | 4 % | 2 % | 6 % |
Purple globe artichokes: You can check-out other recipes which use it, like for example: Purple artichokes in a cheesy gratin, Penne with purple artichokes, Harvest Gratin, Gratin of purple artichokes, Leek and artichoke tart à la piémontaise, ... All | |
Cooked rice: You can get more informations, or check-out other recipes which use it, for example: Rice à l'italienne, Crunchy salad, Rice and peas, Rice and purple-sprouting broccoli salad, Rice with spring greens, ... All | |
Cooked Morteau sausage: You can get more informations, or check-out other recipes which use it, for example: Smoky canapés, Bouchées montagnardes, Comtoise tart for Seàn, Gratin of Jerusalem artichokes à la Comtoise, Mont d'or in brioche, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Crème brulée, Chocolate rolls (petits pains), Fish Mousselines, Loin of pork with herbs and julienne vegetables , Mackerel rillettes, ... All |
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