Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 1 hour 25 min. | 1 hour 44 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,655 Kcal or 15,303 Kj | 94 gr | 409 gr | 186 gr |
183 % | 36 % | 39 % | 28 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
108 Kcal or 452 Kj | 3 gr | 12 gr | 6 gr |
5 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
305 Kcal or 1,277 Kj | 8 gr | 34 gr | 15 gr |
15 % | 3 % | 3 % | 2 % |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Leek and potato soup, Super-green, super-thrifty soup, Pork roast with herbs, Chilli langoustines, Endives "bonne femme", ... All | |
Cauliflower: You can check-out other recipes which use it, like for example: Quartet of brassicas with cream , Auvergne gratin, Roasted Cauliflower, Warm autumn salad, Parmesan cauliflower cheese, ... All | |
Bechamel sauce: You can get more informations, or check-out other recipes which use it, for example: Escalope cordon bleu, Endives , Scallops au gratin, Thin spinach and potato tart, Chilli chicken and spinach gratin, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Baker's pizza, Hachis parmentier, Italian style gratin, Croque-monsieur potatoes, Endives , ... All |
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